SUNSSE Liquid Glucose and Maltose Syrup Production Line
Product Description
Starch is hydrolyzed through enzymatic and acidic means to generate glucose, maltose, and oligosaccharides. Based on the degree of hydrolysis (DE), it can be divided into low conversion syrup, medium conversion syrup, high conversion syrup, and ultra-high conversion syrup. According to the different types of glycolytic enzymes employed, they can be classified as low DE syrup, glucose syrup, and maltose syrup. Process Flow Diagram
We provide a full set of services from design (process, civil, electrical), manufacturing, installation, commissioning to after-sales service; accurate 3D design, constructing 3D solid model, showing every detail of the project intuitively, accurately ; advanced automatic control system, ensuring the automatic and smooth operation of the entire production line.
We have a professional team and 30 years of experience,able to provide you best quality service and solutions!
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